Extra Virgin Olive Oil
UNIT
100ml
FROM
$ 0.80 CAD
| Per 10 ml serving | Per 100 ml | |
| Energy
|
370 kJ/ 90 kcal |
3766 kJ/ 900 kcal |
| Fat, Total
– Saturated |
10 g
1.5 g |
100 g
15 g |
| Carbohydrates
– Sugar |
<0.5 g
<0.5 g |
<0.5 g
<0.5 g |
| Fibre | <0.5 g | <0.5 g |
| Protein | <0.5 g | <0.5 g |
| Salt | <0.01 g | <0.01 g |
Extra Virgin Olive Oil
How to Use:
This delicious olive oil is wonderful as a condiment or in all your recipes. Enjoy it drizzled over houmous and baba ganoush with pita, or as a dipping oil with dukkah and fresh crusty bread.
The fresh fruity taste of this extra virgin olive oil is perfect in all your favourite salad dressings, or in marinades and rubs for meat, poultry and seafood.
Drizzle over steamed greens, into hearty soups or use in all your favourite pasta dishes. Olive oil is also perfect for home-baked goodies – including bread, muffins and biscuits.
Due to it’s low smoke point, it is not recommended to use extra virgin olive oil for cooking at high temperatures.
Ingredients:
Extra Virgin Olive Oil (100%).
Allergens:
No known allergens. This product may contain traces of allergens.
Storage:
Store in a cool place away from direct sunlight, in an airtight container (dark glass recommended).
Shelf Life:
Up to 12 months, when stored as above. See best before date.
| Per 10 ml serving | Per 100 ml | |
| Energy
|
370 kJ/ 90 kcal |
3766 kJ/ 900 kcal |
| Fat, Total
– Saturated |
10 g
1.5 g |
100 g
15 g |
| Carbohydrates
– Sugar |
<0.5 g
<0.5 g |
<0.5 g
<0.5 g |
| Fibre | <0.5 g | <0.5 g |
| Protein | <0.5 g | <0.5 g |
| Salt | <0.01 g | <0.01 g |
