One of the best known of the culinary herbs, thyme has a strong, almost medicinal aroma and agreeable, savoury pungency. It is an essential herb in mixed herb blends and can be used in a variety of dishes. The acidity of thyme counteracts rich and fatty foods, making it an ideal accompaniment to goose, duck and pork.

How to Use:

Thyme can be used in pasta sauce, omelettes and egg dishes, soups, bean dishes and for poaching fish or chicken. Use thyme sparingly in stews, casseroles, bread stuffing and pates.

Ingredients:

Organic Dried Thyme.

Allergens:

No known allergens.

This product may contain traces of allergens.

Storage:

Store in an airtight container in a cool, dry place, away from direct sunlight.

Shelf Life:

Up to 12 months when stored as above. See best before date.