$ 1.00 CAD
A seasoned salt with the fresh distinctive flavour of celery makes for a is a great and simple way to add that extra little something to your seasoning. It is made from ground celery seed … Celery salt adds a subtle tangy flavour to bland dishes in need of a bit of a kick along with a seasoning of salt.
How to Use:
Swap out your regular salt for celery salt when seasoning. Add to anything you would typically season with plain salt, such as roast potatoes, soups and stews, macaroni and cheese, or popcorn. It also makes a great addition to a Bloody (or Virgin) Mary!
Celery Salt (100%).
This product contains celery.
May also contain traces of other allergens.
Store in an air tight container in a cool, dry place, away from direct sunlight.
Up to 12 months when stored as above. See best before date.